Marbled Fondant Cupcakes

Keep cupcakes covered tightly at room temperature and the frosting covered tightly in the refrigerator.

Marbled fondant cupcakes.

Everything has to be chocolate. Heat oven to 350ºf. Thaw overnight in the refrigerator and bring to room temperature before frosting and serving. With these marble cupcakes with marble cream cheese frosting you will best of both in every bite.

Line one 12 cup standard muffin tin with cupcake liners. Preheat the oven to 350 degrees f and position a rack in the middle of the oven. Prepare cupcakes and frostings 1 day in advance. 1 stick butter softened.

Swirled fondant sounds involved but it s actually easier than piping on traditional frosting it also helps that i take a little short cut using store bought cupcakes. To my little man chocolate is best all around. Sift flour salt and baking powder together. Whisk the flour baking powder and salt together in a.

Line 12 cup regular muffin tin with paper cupcake liners. Marbled fondant cupcakes i recently rolled out some colorful fondant cupcakes for my little one s first birthday bash. Cream butter and sugar until light and fluffy about 3 minutes. 2 teaspoons baking powder.

1 3 cup heavy cream. Make ahead freezing instructions. Do you ever have a debate at your house about which is better chocolate or vanilla.